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Registered Participants
Topics:
A
B
C
D
E
F
G
Dr. Zanoaga Cristinel
(Zanoaga Cristinel)
Contact Information:
| Organization: |
Romanian Academy Æ’{ Center of Research for Oenology |
| Address: |
no.9 M.Sadoveanu Alley |
| Postal Code: |
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| City: |
Iasi |
| State: |
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| Country: |
Romania |
| Telephone: |
40 0232 228 228 |
| Fax: |
40 0232 228 228 |
| Email: |
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| Web: |
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Paper(s):
| 1) |
Topic: |
E |
| Paper Title: |
REDOX MEDIATED SECONDARY EFFECTS OF FOOD ADDITIVES. 1. CASE STUDY RELATED TO PRESERVATIVES (abstract) |
| Authors: |
C. V. Zanoaga1, Cristina Oana2, Madalina Zanoaga3 |
| 2) |
Topic: |
E |
| Paper Title: |
REDOX ASPECTS CONCERNING THE PRESERVATION OF FOOD PRODUCTS BY FREEZING (abstract) |
| Authors: |
C. V. Zanoaga, Madalina Zanoaga, Cristina Oana |
| 3) |
Topic: |
E |
| Paper Title: |
VITICOL SINGULARITIES – VINICOL PREMISES (abstract) |
| Authors: |
C. V. Zanoaga, V.V. Cotea, Madalina Zanoaga |
| 4) |
Topic: |
E |
| Paper Title: |
SECONDARY REDOX MEDIATED EFFECTS OF FOOD ADDITIVES. (paper) |
| Authors: |
C. V. ZANOAGA, Cristina OANA, Madalina ZANOAGA |
| 5) |
Topic: |
E |
| Paper Title: |
REDOX ASPECTS REGARDING PRESERVATION OF FOOD PRODUCTS BY FREEZING (paper) |
| Authors: |
C. V. ZANOAGA ,Cristina OANA , Madalina ZANOAGA |
| 6) |
Topic: |
E |
| Paper Title: |
VITICOL SINGULARITIES – VINICOL PREMISES (paper) |
| Authors: |
C. V. Zanoaga ,V.V. Cotea , Madalina Zanoaga |
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